| Typical Values |
Per 33 g Serving |
Per 100g |
| Energy (kj) |
480.0 |
1454.55 |
| Energy (kcal) |
114.0 |
345.45 |
| Protein (g) |
24.4 |
73.94 |
| Carbohydrates (g) |
3.0 |
9.09 |
| Of which Sugars (g) |
1.7 |
5.15 |
| Fat (g) |
0.5 |
1.52 |
| Of which saturates (g) |
0.2 |
0.61 |
| Dietary Fibre (g) |
0.4 |
1.21 |
| Sodium (mg) |
178.0 |
539.39 |
| Salt (g) |
0.4 |
1.35 |
| Calcium (mg) |
706.0 |
2139.39 |
Ingredients:
Ingredients may vary depending on flavour - Micellar Casein [contains Emulsifier (Soya Lecithin)], Flavour, Salt, Thickeners (Cellulose Gum, Carageenan Gum, Guar Gum), Masking Agent (contains Dextrin, Flavourings), Sweetener (Sucralose, Acesulfame Potassium), Colour (Curcumin), Enzyme Complex (Amylase, Protease, Cellulase, Beta-D-Galactosidase, Lipase)
Recommended Usage:
Using a shaker cup is the easiest and most convenient way to mix up a consistently great casein shake every time.
Just add one heaping scoop of Gold Standard 100% Casein™ to a shaker cup filled with 10-12 oz of your preferred beverage.
Cover and shake for 25-30 seconds. TIP: Adjust the intensity of your Gold Standard 100% Casein™ by varying the amount of liquid that you use to prepare it.
For a bolder flavor with slightly more body and sweetness, mix one heaping scoop with 8-10 oz of water, milk, or your favorite beverage.
For a milder tasting, less sweet shake, use 12-14 oz of liquid per scoop.
