| Typical Values |
Per 50 g Serving |
Per 100g |
| Energy (kj) |
784.0 |
1568 |
| Energy (kcal) |
186.0 |
372 |
| Protein (g) |
20.1 |
40.2 |
| Carbohydrates (g) |
16.1 |
32.2 |
| Of which Sugars (g) |
3.2 |
6.4 |
| Fat (g) |
3.8 |
7.6 |
| Of which saturates (g) |
2.5 |
5 |
| Dietary Fibre (g) |
3.6 |
7.2 |
| Salt (g) |
0.6 |
1.22 |
Recommended Usage:
Add 50 g (2 scoops) of Muscle Moose Mug Cake mix to 50 – 60 ml water in your favourite (microwave-safe) mug.
We don’t judge so feel free to whip out your favourite superhero mug with pride.
Give the mixture a good stir until mixed well – you’ll know when it’s done!
Pop your mug in the microwave and heat on full for 60 – 70 seconds, depending on how strong your microwave is.
When you hear the ping, a delicious Muscle Moose Mug Cake will be ready for you to devour.
Ingredients:
Gluten Free Flour; (Rice, Potato, Tapioca, Maize, Buckwheat), Collagen (Bovine), Egg Albumin, Skimmed Milk Powder, Inulin, MCT Powder; (Medium Chain Triglycerides, Glucose Syrup, Milk Protein), Flavouring, Caramalised Sugar Syrup, Emulsifier; (Gum Acacia), Raising Agent; (Sodium Bicarbonate), Thickeners; (Xanthan Gum, Cellulose Gum), Sweetener; (Sucralose)
